Fusion
-
Staff Pick
An Dining
Winter & SummerAn Dining presents 'Niseko cuisine' - devoted to using fresh seasonal Hokkaido ingredients of the four seasons in an international environment.
-
The Barn
Winter & SummerEnjoy Alpine recipes & cocktails in Hokkaido’s warmest authentic bistro atmosphere. Or try a glass of wine from the owners’ vineyards in Burgundy, France.
-
Staff Pick
Kamimura
Winter & SummerEnjoy a premier dining experience with an array of degustation Japanese and French fusion menus prepared by head chef Yuichi Kamimura.
-
La Villa Lupicia
Winter & SummerLa Villa LUPICIA serves the very best of Hokkaido to your table.